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Premium Ghee – Organic Desi Cow A2 Cultured Ghee – Bilona Ghee
Price range: ₹1,880.00 through ₹4,200.00
Our A2 Desi Cow Cultured Ghee is a rich and flavorful cooking ingredient that’s free from artificial additives and chemicals. Made from the milk of indigenous cows, it’s rich in vitamins and minerals and has a range of health benefits.
Ghee — on Pre-booking (every month limited stock) or based on stock availability,
- From Healthy and Happy Desi Cows milk
- Milk taken after fair share to the calfs
- Grazed in their own farmlands
- Ghee made in Bilona method (churning Curd, meaning from Milk to Curd to Butter to Ghee)
- It takes 30 to 35 liters of milk to make 1 Kg Ghee
Note
- Ghee is made from Raw milk cream called Butter Oil, which is found in the market, and is not good for health as it has high bad cholesterol.
- Whereas Ghee made in the Bilona method has good cholesterol and other benefits as prescribed in Ayurveda.
Our A2 Desi Cow Cultured Ghee is a traditional and nutritious cooking ingredient that’s free from artificial additives and chemicals. Made from the curd of indigenous cows, it’s rich in vitamins and minerals and has a range of health benefits.
Our ghee is made using the traditional Vedic Bilona method of fermentation, which enhances its flavor and nutritional value. With a rich, buttery taste and a range of culinary uses, our A2 Desi Cow Cultured Ghee is the perfect choice for anyone who wants to add a traditional touch to their cooking.
Weight | 1.1 kg |
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Dimensions | 12 × 6 × 1 cm |
Variety | Premium Quality, Best Quality |
Package | 1 Kg, Half Kg, 1 Ltr, 500 ml |